Commercial Kitchen Cleaning for Corporate & Workplace Catering
TR19 extraction cleaning for corporate canteens, staff restaurants, and workplace dining facilities across Cumbria and the Northwest. Daytime-only operations managed around your working day: certificate issued promptly.
BESCA VHR
CHAS Elite
SafeContractor
Cumbria ChamberCorporate canteens and staff restaurants are subject to the same TR19 fire safety law as any commercial kitchen, and H&S audits increasingly ask for the certificate
Many corporate facilities managers assume that a staff canteen serving a limited lunchtime menu falls below the TR19 threshold. It doesn't. Any commercial kitchen, regardless of scale, is subject to the same fire safety legislation. Increasingly, corporate H&S audits and insurance reviews specifically request TR19 documentation.
Why Corporate & Facilities Teams Choose Hy5
We hold the accreditations your H&S audit will ask for and schedule around your working day, with zero disruption to staff or catering service.
The Accreditation Your H&S Audit Will Ask For
Corporate H&S audits and insurance reviews increasingly require TR19 documentation from a BESCA VHR accredited contractor. Our certificates are exactly what your facilities management team needs for compliance records.
CHAS Elite: Approved for Corporate Contractor Frameworks
Most large corporate buildings require contractors to hold CHAS Elite or SafeContractor accreditation before approval. We hold both, so getting onto your approved contractor list is straightforward.
Minimal Disruption to the Working Day
Corporate canteens typically operate during working hours only. We schedule TR19 cleans early morning or at weekends so there's zero impact on your staff or catering service.
What Makes Corporate Catering Compliance Different
Corporate and workplace catering typically involves lower-use kitchens than restaurants or hotels. A staff canteen serving a lunchtime rush five days a week generally qualifies for annual TR19 cleaning. However, this doesn't mean the obligation is any less real.
Fire safety law applies equally, and in the corporate environment there's an additional layer of accountability. Facilities managers are responsible for demonstrating compliance to their own H&S teams, to building insurers, and increasingly to sustainability and ESG reporting frameworks.
The documentation we provide is formatted to be filed directly into your facilities management system and is ready for H&S audits promptly after the clean.
We can align TR19 cleaning with your broader planned maintenance programme: single invoice, consistent scheduling, documentation delivered to your FM system. One less thing on the compliance checklist.
- BESCA VHR certified: TR19 certificates for H&S audits and insurance reviews
- CHAS Elite and SafeContractor: meets corporate contractor approval requirements
- Early morning and weekend scheduling: zero disruption to the working day
- Full compliance documentation formatted for FM systems and H&S audits
- Annual or 6-monthly cleaning for most workplace kitchens
- Grease trap service available on the same visit
Corporate & Workplace Facilities We Work With
From office canteens to industrial site catering, TR19 compliance for any scale of workplace kitchen.
Corporate Canteens
Staff restaurants and canteens in office buildings, business parks, and corporate campuses. Typically annual TR19 cleaning for moderate-use operations.
Managed Office Buildings
Multi-tenant office buildings with shared catering facilities managed by facilities management companies.
Industrial & Warehouse Catering
Canteen facilities serving factory workers, warehouse staff, and industrial site employees, often higher-use operations requiring more frequent cleaning.
How It Works: 3 Simple Steps
A straightforward process from first contact to compliance certificate.
Request a Quote or Get in Touch
Call 01229 588556 or complete the form. Tell us about your workplace catering facility and we'll get back to you promptly.
Site Visit & Quote
We visit your kitchen, assess the extraction system and operating hours, and provide a clear fixed-price written quote. We confirm the correct TR19 frequency in writing.
The Clean & Certificate
Our BESCA-certified technicians carry out the clean early morning or at the weekend. Full compliance certificate and FM-ready documentation issued on the day.
What Our Clients Say
Trusted by restaurants, hotels, and food businesses across Cumbria and the Northwest.
"We were truly delighted with the deep clean undertaken by Hy5 Commercial Cleaning. The team were very professional and provided an excellent service."
"Great guys to work with. Does our 5 sites across the north west and have no complaints!"
"I can actually hear the kitchen extract system working and the extract above the dishwash nearly pulled the sheet of blue roll out my hand when I was showing the management team how effective the clean was! The lads grafted the entire time, and the job has made a huge difference to the guys working in the kitchen. I am over the moon with the results!"
Frequently Asked Questions: Corporate & Workplace Catering
Does a small staff canteen really need TR19 certification?
How often does a corporate canteen need TR19 cleaning?
Can you work outside office hours?
Do you meet our building's contractor approval requirements?
What areas do you cover?
Get a Free Quote for Your Workplace Catering Facility
Tell us about your corporate kitchen and we'll arrange a site visit, provide a fixed-price written quote, and get your TR19 compliance sorted with zero disruption to the working day.
01229 588556BESCA VHRCHAS EliteSafeContractor